Mixed Soup

1) Sea cucumber cut to small pieces
2) Fish lips
3) Seaweed (purple type) add in few strands
4) soak the bean curd stick for 1/2 to 40 minutes first and cut to small pieces - add into the soup (about one big bowl of water - serving about 5 persons)
5) Add corn flour and some salt (msg if you wish) and  one to two eggs beaten.
6) During the serving, add black vinegar or lime juice and some pieces of celery.