Soaked vegetable & anchovies

Soaked vegetables will usually turn a bit salty and sour.
It is best if fried with anchovies to add in additional taste.

Firstly wash clean the soaked vegetables and chop to small pieces.

Pour in bits of cooking oil into the wok with medium fire.
Fry a small piece of garlic,
add in the soaked vegetables
and anchovies with low medium fire.

Must constantly stir the anchovies and the vegetables or else the anchovies will not be balanced cooked, some are crispy while others are not.

It is the best dish to eat with porridge.